1. Seafood Noodle Soup
Typically includes shrimp, squid, clams, and vegetables in a seasoned broth with noodles.
2. Beef Noodle Soup
Braised beef noodle soup with shanghai bok choy, half egg, cilantro, and house-made fresh thick noodles.
3. Chicken Noodle Soup
Tender chicken, egg noodles, and a medley of vegetables in a savory broth.
4. Pork Noodle Soup
Rice noodles, pork meatballs, pork belly, boiled egg, tofu, crispy garlic, pepper, and scallions in a seasoned broth.
5. HQ Noodle Soup
Noodles typically with vegetables and a seasoned broth.
1. Kimchi
Fermented napa cabbage with spicy seasoning. Traditional Korean dish.
4. Seaweed Salad
Thinly sliced rehydrated seaweed tossed in a light soy, sesame, and rice vinegar dressing.
5. Edamame
Steamed soybeans in their pods, lightly sprinkled with sea salt.
6. Fried Pork Gyoza
Pan-fried dumplings filled with seasoned pork and vegetables, served with a tangy dipping sauce.
7. Fried Shumai
Fried dumplings typically filled with a mix of ground pork and vegetables.
Fried Okra
Crispy golden Okra bites, perfectly seasoned and fried to perfection.
Hushpuppies (10)
A basket of ten golden, crispy cornmeal balls
Fried Cheese Sticks (6)
Lightly battered and deep-fried to a golden crisp, these cheese sticks typically include a marinara dipping sauce.
Boom Boom Shrimp (15)
Crispy fried shrimp tossed in our signature spicy boom boom sauce.
Fried Calamari (15)
Lightly battered and deep-fried calamari, typically served with a side of marinara sauce and a wedge of lemon.
Steamed Oyster (6)
Freshly steamed oysters, choice of doneness and spice level.
Chicken Wings (6)
Six chicken wings. Choice of unbreaded or breaded. Select seasoning: BBQ, Buffalo, Cajun, Lemon Pepper, or Sweet Thai Chili.
Wow Wings (12)
Chicken wings typically served with buffalo or barbecue sauce.
Onion Ring (12)
Hand-battered onion rings, deep-fried to a golden brown.
Steamed Oyster (12)
A dozen oysters with your choice of preparation (Light, Medium, Well Done) and spice level (No Spicy to Extra Hot).
Chicken Wings (12)
Chicken wings, choice of unbreaded or breaded. Seasoning options: BBQ, Buffalo, Cajun, Lemon Pepper, or Sweet Thai Chilli.
Wow Wings (6)
Crispy fried chicken wings, typically served with your choice of buffalo, barbecue, or lemon pepper sauce.
1. Beef Bulgogi
Fried pork gyoza, fried shumai, edamame, kimchi, or seaweed salad.
2. Spicy Beef Bulgogi
Spicy.
3. Ribeye Steak
Fried Pork Gyoza, Fried Shumai, Edamame, Kimchi, or Seaweed Salad.
4. HQ Short Rib
Pork gyoza, shumai, edamame, kimchi, or seaweed salad.
6. Chicken Bulgogi
Tender chicken bulgogi. Choice of Fried Pork Gyoza, Fried Shumai, Edamame, Kimchi, or Seaweed Salad.
7. Garlic Chicken
Fried Pork Gyoza, Fried Shumai, Edamame, Kimchi, or Seaweed Salad.
8. Spicy Chicken Bulgogi
Spicy.
9. Garlic Shrimp
Fried Pork Gyoza, Fried Shumai, Edamame, Kimchi, or Seaweed Salad.
10. Spicy Shrimp
Spicy.
11. Pork Belly
Fried pork gyoza, fried shumai, edamame, kimchi, or seaweed salad.
13. Spicy Calamari
Spicy.
Potatoes (3)
Crispy smashed fingerling potatoes, waffle fries, and haus fries.
Corn On The Cob (3)
Cajun Fries
Cajun-seasoned French fries, crispy and golden.
Sweet Potatoes Fries
Sweet potato fries: Deep-fried sweet potatoes, typically seasoned, offering a crispy exterior and tender interior.
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Sausage 1/2
Half or whole pound of American sausage.
Boiled Egg (3)
Hard boiled eggs: Boiled until the yolk and whites become solid. Typically includes three eggs.
Extra Condiment (Garlic Butte, BBQ Buffalo)
Garlic Butter: Smooth garlic-infused butter, ideal for enhancing flavors. BBQ Buffalo: A tangy blend of barbecue and buffalo sauce, typically offering a spicy kick.
Ramen Noddles
Boiled ramen noodles, typically served as a side dish, often paired with other main courses.
Steamed Broccoli
Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors
Seasoning 8oz
A blend of spices and herbs, ideal for enhancing the flavor of your favorite dishes.
Seasoning 16oz
A blend of spices and herbs, ideal for enhancing the flavor of meats, vegetables, and more.
Combo -1
1/2 Lb Shrimp (no head). 1/2 Lb Sausage. Serve with 1 corn and 1 potato.
Combo -2
1/2 Lb Shrimp (no head). 1/2 Lb Crawfish. Serve with 1 corn and 1 potato.
Combo -3
1/2 Lb Sausage.1/2 Black Mussels. Serve with 1 corn and 1 potato.
Combo -4
1/2 Lb Sausage.1/2 Lb Crawfish. Serve with 1 corn and 1 potato.
Combo -5
1/2 Lb Sausage. 1 Clst Snow Crab. Serve with 1 corn and 1 potato.
Fried Shrimp Basket (8)
Crispy shrimp served with your choice of sauce—tartar, ranch, blue cheese, honey mustard, cocktail, or marinara. Option to substitute onion rings.
Fried Tilapia Basket (4)
Crispy tilapia served with your choice of onion rings. Sauces: tartar, ranch, blue cheese, honey mustard, cocktail, marinara.
Fried Catfish Basket (4)
Crispy catfish fillets served with your choice of onion rings. Select from six sauces: tartar, ranch, blue cheese, honey mustard, cocktail, or marinara.
Fried Oyster Basket (10)
Crispy oysters served with your choice of onion rings. Accompanied by a selection of sauces: tartar, ranch, blue cheese, honey mustard, cocktail, or marinara.
Chicken Tender Basket (4)
Four chicken tenders. Substitute with onion rings if preferred. Choice of sauce: tartar, ranch, blue cheese, honey mustard, cocktail, marinara.
Fried Combo Basket
Fried Combo Basket Choice of Onion Rings substitute. Sauces: Tartar, Ranch, Blue Cheese, Honey Mustard, Cocktail, Marinara.
No. 1
1/2 lb. shrimp (no head), 1/2 lb. sausage, 1/2 lb. black mussels.
No. 2
1/2 lb. shrimp (head on), 1/2 lb. crawfish, 1/2 lb. black mussels.
No. 3
1/2 lb. crawfish, 1/2 lb. shrimp (no head), 1/2 lb. sausage.
No. 4
1 lb. shrimp (no head), 1 lb. sausage.
No. 5
1 clst snow crab, 1/2 lb. craw fish, 1/2 lb. sausage.
No. 6
1 clst snow crab, 1/2 lb. shrimp (no head), 1/2 lb. sausage.
No. 7
1 clst snow crab, 1/2 lb. shrimp (no head), 1/2 lb. sausage.
No. 8
1 clst Dungeness, 1/2 lb. black mussel, 1/2 lb. shrimp (no head).
No. 9
1 clst snow crab, 1/2 lb. shrimp (no head), 1 lobster tail.
No. 10
1 lb. king crab, 1 clst snow crab, 1 lobster tail, 1/2 lb. shrimp (no head).
Party Of 2
1/2 lb. snow crab legs, 1 lb. shrimp (no head), 1 lb. Dungeness crab, 1/2 lb. sausage, 2 corn, 4 potatoes.
Party Of 3
1 1/2 lb. snow crab legs,1 lb. shrimp (no head), 1 lb. lobster tails, 1 lb. Dungeness crab, 1/2 lb. sausage, 3 corn, 6 potatoes.
Party Of 4
1 lb. snow crab legs, 1 lb. shrimp (no head), 1 lb. king crab legs, 1 lb. Dungeness crab, 1 lb. lobster tails, 1 lb. sausage, 4 corn, 8 potatoes.
Party Of 5
1 lb. snow crab legs, 1 lb. shrimp (no head), 1 lb. king crab legs, 1 lb. Dungeness crab, 1 lb. lobster tails,1 lb. blue crab, 1 lb. crawfish, 1 lb. black mussel, 1 lb. green mussel, 1 lb. sausage, 1 lb. clams, 5 corn, 10 potatoes.
K1. Chicken Tender
Chicken tenders with choice of soda: Cola, Diet Cola, or Lemon-Lime.
K2. Fish Fillet
Fried fish fillet. Choice of soda
K3. Fried Shrimp
Shrimp with choice of soda: cola, diet cola, or lemon-lime.
Blue Crab
Cajun, Lemon Pepper, Garlic Butter, or Juicy Special blend. Spice level options from no spice to extra hot.
Shrimp
No head.
Snow Crab Legs
Snow crab legs with your choice of Cajun, Lemon Pepper, Garlic Butter, or Juicy Special seasoning. Spice levels: from No Spicy to Extra Hot.
Crawfish
Crawfish seasoned with choice of Cajun, Lemon Pepper, Garlic Butter, or Juicy Special. Spice levels from No Spicy to Extra Hot.
Clams
Clams Choice of Cajun, Lemon Pepper, Garlic Butter, or Juicy Special seasoning. Spice level: mild to extra hot.
Green Mussels
Choice of Cajun, Lemon Pepper, Garlic Butter, or Juicy Special. Spice levels range from No Spicy to Extra Hot.
Black Mussels
Mussels with choice of Cajun, Lemon Pepper, Garlic Butter, or mix of all. Spice level options from no spice to extra hot.
Scallops
Dungeness
Sweet and tender crab. Seasoning options: Cajun, Lemon Pepper, Garlic Butter, Juicy Special. Spice levels: Mild to Extra Hot.
Make Your Own Seafood Combo
Customize your seafood experience with choices like Blue Crab, Shrimp, Snow Crab Legs, Crawfish, Clams, Mussels, Scallops, Sausage, or Lobster Tail. Season with Cajun, Garlic Butter, Lemon Pepper, or a mix. Choose your spice level: No Spicy to Extra Hot.